Yummy Chocolate Chip Cookies...

Ingredients:
All purpose flour - 2 1/4 cups
Baking soda - 1/2 tbsp

Baking Powder - 1 tbsp
Salt - 1 tbsp
Butter, softened - 1 cup (150 grams)

Granulated sugar - 3/4 cup
Packed brown sugar - 3/4 cup
Vanilla essence- 1 tbsp
Eggs - 2
Semi Sweetened Chocolate chips / Broken Chocolate pieces - 2 cups

Chopped nuts- 1 cup(optional)

For Chocolate Chip Cookies:

• First, preheat your oven to 375 degrees F .
• Lets mix the wet ingredients first.
• To a large mixing bowl, add the flour, granulated and brown sugar, vanilla essence and eggs and beat till creamy.
• Now add the dry ingredients to the bowl - add the flour, baking soda, baking powder and salt - and blend till all ingredients are mixed well. Don't over mix. That will give a hard texture to your cookies. So just mix till all the ingredients are just combined together.
• Now, add the nuts and chocolate chips/ chocolate pieces and just fold the mixture. Don't blend or mix any further. Just fold the mixture using a spatula.
• To the baking tray, place a baking sheet so that the cookies don't stick to the tray, and place one scoop of cookie dough (Size off a golf ball) to baking sheet. Do not spread it flat. It will flatten in the baking process. Also while placing the rest of the cookie dough, make sure to have 2 inch space around the cookies. coz, it will expand in the baking process.
• Place all the cookies in tray, bake for 10 - 12 minutes.
• Once baked, let it cool for 5 mins.

Tips:

1. If you don't have brown sugar , just add granulated sugar instead. Plus add 2 tbsp honey for extra flavour. It tastes great !!!

Will be gone in no time ...
Enjoy your cookies ... :)