Ingredients:
Boiled Fish Pieces - 10
Egg - 1
Chopped Onions - 1/2
Chilli powder - 1 tbsp
coriander powder - 3 tbsp
turmeric powder - 1/2 tbsp
Garam masala - 1/2 tbsp
Salt
Pepper - 1 tbsp
Oil
For Fish Scrambles:
- Heat Oil in a Pan, Add the onions, fry for 2 mins
- Add the cooked Fish pieces and stir well. Stir in such a way that the fishes break into small pieces.
- Add the masalas and stir again for 2 mins. Add lil water if you want.. or else not required.
- Add one egg to this mixture and stir well. Once the egg is mixed well, add the pepper and salt.
- Remove from heat. Garnish with Coriander Leaves.
Serve hot ....
Enjoy your Fish Scrambles ....with Steamed Rice and just by itself ...
Tips:
Add some spices, salt and masala's while cooking the fish. That adds more flavor.
Or use the fish from the leftover Fish Curry ( If you have them). Just for a Change ..!!!
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